Kimbo Espresso Bar Superior Blend bean coffee 1 kg

Kimbo Espresso Bar Superior Blend bean coffee 1 kg "Unmistakable aroma" A balanced blend composed mainly of Arabica coffee beans, for demanding coffee lovers. Kimbo Superior Blend coffee from the Espresso Bar range for preparing espresso with an unmistakable aroma and especially sweet, delicate and seductive taste.

Parameters of Kimbo Superior coffee beans:

70% Arabica and 30% Robusta

Packaging 1 kg

Roasted in Naples, Italy, according to old traditions, Kimbo, along with the Illy and Lavazza brands, is one of the beloved and sought-after coffees that brings a distinctive and full taste. The journey of Kimbo coffee begins on plantations in the producing countries, where the best varieties of coffee are selected, and ends in Naples at the Caffe Kimbo plant, where it is roasted using cutting-edge technology according to the old Neapolitan tradition.

This is where the sweet taste of Brazilian coffees meets the smoothness of Colombian coffees, the spicy aroma of Indian coffees, the full body of African Robusta coffee or the distinctive acidity of coffee from Costa Rica and Guatemala. Caffe Kimbo has much more to offer its customers than just coffee.

Effect of coffee on health

Currently, over 70 percent of all inhabitants of the European continent consume coffee daily. Therefore, it is gratifying that various drinks prepared from coffee beans have beneficial effects on the human body.

Of course, only if they are consumed in reasonable quantities – three cups of coffee a day are optimal.

The most important component of coffee is caffeine. Its amount depends on the variety of coffee tree, the method of roasting and the process by which the cup of coffee was prepared. Caffeine has stimulating effects on the blood circulation system (improves the ability to concentrate and reduces the feeling of fatigue). Part of the caffeine in the human body also reaches the brain, where it has a stimulating effect and creates a feeling of good mood. Coffee also increases the proportion of gastric juices and makes it easier for us to digest the food we consume. Caffeine is usually eliminated from the body after six hours. In earlier times, there was a widespread opinion among people about the harmful effect of coffee as the cause of cancer. However, modern research has proven exactly the opposite property. Coffee can prevent the development of cancerous diseases.

However, caffeinated beverages should be avoided by certain people. Drinking coffee for people with high blood pressure is strongly discouraged. It also has a negative effect on pregnant women, as coffee increases blood pressure and could lead to blood formation with a decrease in hemoglobin content (so-called anemia).